If you’re new to Indian cuisine, navigating the menu can be overwhelming with so many unique flavors, spices, and dishes to choose from. But don’t worry—whether you’re dining at a restaurant or ordering takeout, this guide will help you order Indian food like a pro.
This comprehensive guide will cover everything from how to order Indian food, what to look for on the Indian food menu, and how to choose the best dishes for beginners. You’ll also discover some mild Indian dishes that are perfect for first-timers, helping you enjoy your meal without any surprises.
Understanding the Indian Food Menu
Indian food menus can be divided into several categories, each offering a variety of flavors and textures. Understanding the different sections of the menu will make it easier for you to choose dishes that suit your taste and spice tolerance. Here’s a quick breakdown:
- Appetizers (Starters): Indian appetizers are often flavorful, crispy, and come with various dips such as chutneys or yogurt-based sauces. Some popular choices are samosas, pakoras, and bhajis.
- Main Courses: The main course in Indian cuisine typically consists of a variety of meat, vegetarian, and rice-based dishes. Dishes like butter chicken, paneer tikka, and dal (lentils) are staple options.
- Breads and Rice: Naan (soft flatbread) and roti (whole wheat flatbread) are common sides to most Indian dishes. Biryani, a flavorful rice dish, is also a must-try.
- Side Dishes and Condiments: Indian food often comes with side dishes such as raita (yogurt-based dip), pickles, and salads that complement the main meal.
- Desserts: Indian desserts are typically rich, sweet, and made with ingredients like milk, sugar, and cardamom. Gulab jamun, kheer, and jalebi are some popular choices.
Best Indian Dishes for Beginners

If you’re unsure where to start, here are some best Indian dishes for beginners that offer a great introduction to the vibrant flavors of Indian cuisine:
- Butter Chicken (Murgh Makhani): This is one of the most popular and mild dishes in Indian cuisine. It features tender chicken in a creamy, tomato-based gravy that’s both rich and flavorful. Perfect for those who enjoy milder flavors.
- Paneer Butter Masala: For vegetarians or those looking to try something different, paneer butter masala is an excellent choice. It features cubes of paneer (Indian cottage cheese) in a smooth, creamy tomato-based sauce, similar to butter chicken but without the meat.
- Chicken Tikka Masala: A favorite worldwide, this dish consists of grilled chicken pieces cooked in a spiced, creamy tomato sauce. It has a mild level of heat and offers a balanced flavor profile for beginners.
- Dal Tadka: Dal (lentils) is a staple in Indian food. Dal Tadka is a flavorful, mildly spiced dish made with yellow lentils cooked with spices like cumin, garlic, and turmeric, making it a great choice for first-timers.
- Aloo Gobi: For a simple, vegetarian dish, aloo gobi (potato and cauliflower) is a mild and flavorful option. It’s not spicy but is seasoned with spices like turmeric, cumin, and coriander.
- Chole Bhature: This is a traditional dish from North India. It consists of spicy chickpeas (chole) served with a deep-fried bread called bhatura. While mildly spiced, it’s a hearty meal that is both filling and satisfying.
Mild Indian Dishes for Sensitive Palates
If you’re new to Indian food and prefer to start with something less spicy, you might want to opt for mild Indian dishes that won’t overwhelm your taste buds. Here are some excellent choices:
- Korma: A korma is a rich, creamy curry typically made with meat (like chicken or lamb) or vegetables. It’s cooked with yogurt, cream, and ground nuts, offering a mild flavor that’s perfect for first-timers.
- Navratan Korma: This is a vegetarian alternative to the regular korma. It features a variety of vegetables and nuts in a mild, creamy sauce. Navratan means nine gems, and this dish lives up to its name by combining nine different ingredients to create a rich flavor.
- Methi Thepla: Methi thepla is a type of flatbread from Gujarat made with fenugreek leaves and whole wheat flour. It’s often served with yogurt or pickle and is light on spice, making it a mild and tasty option.
- Dhokla: This steamed snack from Gujarat is made from rice and chickpea flour. It’s light, fluffy, and not spicy at all. Often served with a mild chutney or yogurt, it’s perfect for those who prefer a less intense flavor.
- Steamed Rice: If you’re looking for a mild dish to accompany your meal, steamed rice is always a good option. It pairs well with almost any curry or dal and helps balance out the spices in the main dishes.
Tips for Ordering Indian Food Like a Pro

- Ask for spice levels: When ordering Indian food, always ask about the spice level. Many restaurants can customize the spice level to your preference, so don’t hesitate to ask for a mild version of a dish.
- Mix and match: Indian meals are often about combining dishes that complement each other. Pair a rich, creamy dish like butter chicken with some light steamed rice or naan bread to balance the flavors.
- Don’t forget the sides: Indian food is all about the sides. Be sure to order some delicious raita, pickles, and salads to enhance the meal.
- Explore the vegetarian options: Indian cuisine is famous for its diverse and flavorful vegetarian options. Even if you’re a meat-eater, be sure to explore dishes like paneer tikka or aloo gobi for a different yet satisfying experience.
- End with a sweet treat: Indian meals often end with a sweet dish like gulab jamun or kheer. It’s a great way to round off your meal and cleanse the palate.
Conclusion
Ordering Indian food doesn’t have to be intimidating. By following this guide, you’ll be able to confidently choose from the best Indian dishes for beginners and enjoy all that Indian cuisine has to offer. Whether you’re looking for something mild or a bit more adventurous, there’s a dish for everyone. So the next time you’re dining at Taste of Bollywood, be sure to try out some of these amazing dishes and explore the rich and diverse world of Indian food!
For more mouth-watering Indian dishes, don’t forget to check out the full menu at Taste of Bollywood here. Enjoy your culinary journey!