Black lentis simmered on a slow fire overnight, tempered with onions, ginger, garlic and a touch of fresh cream
Cottage cheese and potatoes dumplings stuffed with cashew nut, almond and herbs, braised in spiced cashew nut gravy
Traditional Punjabi style freshly pureed spinach cooked with homemade cottage cheese and a dash of cream
Spiced potatoes in a rich gravy of spinach, sautéed with garlic, fenugreek and otherspices
Pan fried potato cooked in Bollywood spices and herbs.
A Punjabi favourite of cauliflower and spiced potatoes, wok-fried with onions, fresh herbs and spices
Combination of seasonal vegetables cooked in fresh herbs, tomatoes with a blend of unique Bollywood spices and a dash of cream
A delicious combination of diced eggplant cooked in a combination of spices
Cubed cottage cheese sautéed with tomato, onions, green chillies, capsicum and fresh herbs, cooked in Bollywood masala gravy. This dish is prepared in a kadai (Indian wok)
Mixed vegetable toasted in butter, cooked in rich cashewnut gravy combined with dry fruits and fresh fruits
Traditional North Indian style of wok-fried eggplant and spiced potatoes with onions, tomatoes, fresh herbs and spices
Cubed cottage cheese cooked in rich cashewnut gravy and a touch of fresh cream
Chickpeas cooked in tomato, onion based gravy with Bollywood special herbs and spices with a dash of lemon.
Cubed cottage cheese cooked in rich tomato based curry with onions and capsicums